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Fresh Mango Salsa
Prep Time:
10
minutes
Total Time:
10
minutes
Author:
www.miasdailydish.com
This fresh summery salsa is great over grilled chicken or fish, or served with tortilla chips. It is best made at least a few hours ahead of time so that the ingredients can mingle and get to know each other.
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Ingredients
2
Cups
mango
fresh or frozen
1
small red pepper
1
small jalapeƱo
seeds removed
4-5
green onions
sliced
1/4
cup
cilantro
or to taste
1
small lime
Instructions
Dice mango, peppers and green onion into medium sized bowl
Chop cilantro finely and add to mixture
juice lime into bowl
Mix all ingredients together, allow to sit for a few hours in the refrigerator
Serve over grilled meats